Baking general
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7.1 Hygiene
Hygiene is
necessary for a good health.
Deterioration stimulates the growth of micro-organism.
Prevention is better than cure.
Golden rules for hygiene in the bakery
Work tidy
Use proper raw materials
Preserve and prepare under the right temperature
Keep products and raw materials separated Prevent infection
Remove litter as soon as possible
Taking care
Wash your hands
Take care of your personal health
Wear clean clothing
Keep workbench and tools clean
Clean and disinfect as much as possible
Keep vermin and pets outside
Equip the bakery well
Take care of a simple cleaning and well-organised bakery
Use proper tools
Control and check
Check regular the temperature of refrigerators and freezers
Draw up a cleaning plan